If you haven’t bought an air fryer yet, you should really jump on the bandwagon. They will actually gobble up every crumb of this low carb coconut shrimp recipe and wish they had more. This Keto Creamy Shrimp Curry recipe makes 4 serves. While shrimp is cooking, … Save my name, email, and website in this browser for the next time I comment. In a second shallow bowl, add the eggs and coconut milk and whisk until smooth. Get the Joy Filled Eats Keto eBook Bundle! Want to serve with a dipping sauce? Fifth Step: Bake in your air fryer in a single layer. Add add salt to taste, start with 1/4 tsp. I’m Taryn. Tips when making keto shrimp coconut curry. This breading is the key to great keto coconut shrimp! I am sure you are going to be so glad you tried it, and it will quickly become a new favorite method for preparing shrimp. Repeat until all the shrimp have been coated. Servings: divide the number of shrimp you have by 4 to figure out how many are in each serving. 1 serving has 4g net carbs. In addition to being keto, it’s also low carb, grain-free, and gluten-free. Mix together the egg and heavy cream in a shallow bowl using a whisk. The most “life-changing” tip is to use the shrimp tails to hold onto while dipping the shrimp. Set a wire rack or some paper towels over a sheet pan. Low-carb coconut grilled shrimp are shrimp that have been marinated in coconut milk (with other ingredients) before being grilled and served. It’s a fantastic tool for creating amazing food, but I have learned a few things through trial and error that I wanted to share. Learn how your comment data is processed. Please suggest substitute for pork ? Break the eggs into a small bowl and … For the coconut shrimp: Combine the coconut, coconut flour, Creole seasoning, salt, garlic powder, and sweetener in a medium sized bowl. Mix until thoroughly combined. You can simply spray the basket with non-stick spray as well as the top of your food too. Working in batches to not overcrowd, add the shrimp and sauté 1-1/2 minutes per side, until the exterior is golden brown and the shrimp … Place a large saucepan over high heat, add the coconut oil, garlic, onion and ginger. Shrimp cocktail is always a favorite appetizer when we watch games. In a shallow bowl, whisk together 1 egg and 2 tbsp heavy whipping cream until well combined. I will admit that I am a huge lover of shrimp. Coconut Cream, Coconut Water, and Coconut Milk There’s an abundance of coconut products on the market, from coconut water and coconut flour to coconut oil . The recipe also calls for chili garlic sauce to be added to the marinade, which helps to add a delicious hint of spice to the shrimp. However, there are many tips and tricks that will pertain to your particular model, so it’s worth reading. Stir in the garlic, curry powder, ginger, cumin, salt, and pepper; cook for 30-60 seconds until fragrant. If you don’t, you may end up with tough or weird textures because it didn’t cook evenly. Creamy Garlic Shrimp With Parmesan is a deliciously easy Shrimp Recipe! It’s dairy free, with a rich coconut sauce - and even better the next day!! If you are using king-sized shrimp, you may need to cook them for longer; smaller shrimp will need less time. It doesn’t matter how you make it; there is a great chance that I am probably going to fall in love with it. So delicious!! Ingredients Creamy Coconut Shrimp Curry made with Coconut Milk, Heavy Cream and a dash of essential spices make for an excellent dinner recipe. Reheat gently in the microwave or in a saucepan over low heat, until warmed through. Fry for 5-7 minutes until the onion becomes translucent. https://www.ketoresource.org/keto_recipes/keto-coconut-shrimp-dinner-recipe When serving little kids, it’s not a bad idea to remove the tails from the keto coconut shrimp, so they don’t accidentally eat them, but it’s your call. Add just a little bit at a time. It’s important to not overfill the air fryer, or the air can’t circulate properly to cook your food. The coconut shrimp will be golden brown and crispy when done. Add the coconut cream and bring to a simmer before adding the shrimp. I have been growing up having this recipe. Gently place into the hot oil and fry on both sides until the shrimp become a nice golden brown – Best Low-carb Flour Alternatives for Keto, – Best Natural Sweeteners for Keto Dieting. Once the oil is super hot and the butter … Let it cook for 2-3 minutes. Place prepared shrimp in a single layer on the basket of your air fryer. You can opt to remove them if you want to, it’s entirely up to you. Here is a delicious and easy low carb keto coconut shrimp recipe made in the air fryer. You can bread shrimp using this recipe with is pork-free: https://joyfilledeats.com/coconut-chicken. They are really good. The outside of the air fryer coconut shrimp is crispy and cooked to perfection, while the inside is filled with juicy shrimp. It’s seasoned beautifully and makes a lovely appetizer or main entree. Add the spices and saute for about 4 minutes, until fragrant. Even in the midst of dieting and weight loss food should bring JOY. https://twosleevers.com/easiest-ever-low-carb-high-protein-shrimp-coconut-milk Subscribe for Free Recipes to Your Inbox! This air fryer coconut shrimp is outstanding. 34 Quick And Easy Keto Shrimp Recipes You Can't Wait To Make Honestly, I was 10 when my granny’s friend came into our house for a vacation and taught my Mom this recipe. Toss all the shrimp in the coconut flour. Coated in a rustic and buttery sauce ready in less than 10 minutes, people will think there is a hidden chef in your kitchen! Appetizers & Snacks I know it’s tempting to skip reading it and jump right into cooking. Cook shrimp for 15 minutes, flip and then broil for additional 3-5 minutes to ensure browning on both sides. Over 100 easy recipes w/photos & nutrition info. I didn't think I would like the pork rinds. In a separate bowl, combine the pork rind crumbs, unsweetened coconut flakes, paprika, garlic powder, salt and pepper. Your email address will not be published. Want to serve with a dipping sauce? Bake in your air fryer in a single layer. Delicious! Once you taste the food you can make in it and bite into that incredible crunch; you will be hooked. Keto Coconut Shrimp is the perfect Keto appetizer or Keto friendly dinner. Make sure all the ingredients are well combined. We like to have keto coconut shrimp for special occasions and events because it just seems fancy! This Keto Coconut Shrimp has incredible flavor. This breading is the key to great keto coconut shrimp! … while you are at it. If you haven’t bought an air fryer yet, you should really jump on the bandwagon. We leave the tails on because when I am adding the egg mixture and the pork rind mixture, my hands don’t get near as dirty. Stir in the coconut milk and bring to a simmer, cooking for 4-5 minutes, stirring occasionally. … This site uses Akismet to reduce spam. If you haven’t’ started making food in an air fryer yet, there are a few things you should know. Place a large saucepan over high heat, add the coconut oil, garlic, onion and ginger. Lay them flat onto a pre-greased baking sheet of silpat. Creamy Coconut Shrimp. Save yourself that headache by not overfilling it. Saute for 5-7 minutes, until the onion turns translucent. Placed coated shrimp in the air fryer basket. If your curry ends up a bit watery, mix 1 tablespoon of arrowroot powder with 2 tablespoons of water, and pour it into the curry to thicken it. That’s how this yummy low carb recipe came to be. The coconut shrimp will be golden brown and crispy when done. Cook for 10-15 minutes. In a separate bowl, combine the pork rind crumbs, unsweetened coconut flakes, paprika, garlic powder, salt, and pepper. Cook for 10-15 minutes. … Then dip it into the pork rind mixture. Heat the oil in a medium sauté pan over medium-high heat. Fourth Step: Take the shrimp by the tail and dip it into the egg mixture. Place a large saucepan over high heat, add the coconut oil, garlic, onion, and ginger. It’s dairy-free, with a rich, fragrant coconut sauce – and tastes even better the next day!! Repeat until all the shrimp have been coated. If the shrimp is not yet cooked and the sauce is getting too thick, add about ¼ cup of water. Dip shrimp in coconut flour, then egg white mixture, then coconut flakes. To Reheat: you can heat the shrimp up in the microwave or place it back in the preheated air fryer for a couple of minutes. This recipe worked really well - can't believe how crispy good the shrimp were. Add the spices and saute for 3-4 minutes, until fragrant. Making this coconut shrimp in the air fryer couldn’t be any easier. Will make this again. Combine the pork rinds, unsweetened shredded coconut flakes, paprika, garlic powder, pepper, and salt in a separate bowl. Coconut cream has long been a staple ingredient in Asian cuisines and is used to prepare creamy and delicious dishes such as Thai curry and chicken tikka masala . Simmer for 5-7 minutes, until the shrimp have cooked through. Lie them on a parchment covered baking sheet evenly spaced for uniform This Keto Coconut Shrimp has incredible flavor. Try my air fryer fried pickles while you are at it. Put a large pot over high heat, add coconut oil, garlic, onion, and ginger. This is my new favorite way to make shrimp! Once you taste the food you can make in it and bite into that incredible crunch; you will be hooked. Make sure all the ingredients are well combined. In a shallow bowl, whisk together 1 egg and 2 tbsp heavy whipping cream until well combined. Put the coconut flour in one bowl, the whisked egg in the second, and the coconut flakes in the last. You can either pan-fry or make them in the air fryer, either way, this is an easy low carb shrimp recipe the whole family, even non-keto’ers will love. I make these often for my son who is diabetic and using the pork rinds is the perfect substitution these are marvelous! Thanks for the recipe. Serve over rice and top with toasted coconut … Our Keto Creamy Shrimp Curry is a tasty and aromatic low carb dinner with a delicious blend of warm spices. To Freeze: lay the shrimp out on a baking sheet and flash freeze, then place in a freezer bag. Try my. – How long does it take to get into ketosis? Easy Broccoli Rice Recipe – A Delicious Keto Side Dish, Keto Vanilla Jello Ring Recipe – Low Carb Raspberry & Cream Dessert. Don’t worry, though; it’s not so fancy that your kids won’t eat it. Enjoy topped with the cilantro and with a side of. If you prefer a thicker sauce then mix 1 tsp cornstarch with 2 tbsp water and add slowly to the boiling shrimp mixture and cook until thickened. They are really good. Transform ingredients you most likely already have in your refrigerator into an incredible dinner! Home » Recipes » Keto Creamy Shrimp Curry Recipe – Easy “Dairy-Free” Coconut Sauce. In a third shallow bowl, … Follow me on Facebook! Third Step: Combine the pork rinds, unsweetened shredded coconut flakes, paprika, garlic powder, pepper, and salt in a separate bowl. The kitchen has always been a joy filled place in my life. I have lost over 50 pounds and enjoyed every bite. To make a larger batch of this Keto Creamy Shrimp Curry recipe adjust the servings above. The shrimp take on a light coconut taste from the milk. Also can coconut flour be used instead of coconut flakes? and increase until desired level is achieved This can result in some food being raw while other portions being overdone. It’s seasoned beautifully and makes a lovely appetizer or main entree. Holding the tail, dip each shrimp first into the egg mixture, and then coat in the pork rind crumb and … Do I Have To Leave The Tails On The Air Fryer Coconut Shrimp? The outside of the air fryer coconut shrimp is crispy and cooked to perfection, while the inside is filled with juicy shrimp. 5-Ingredient Dinners Place the shrimp in a single layer in your air fryer, and cook for 10-15 minutes until browned, crispy, and cooked through. Cooking it in the air fryer gives it the best texture ever, and it’s so much healthier than frying it in oil. Lightly press the shrimp into the coconut flakes and shake off excess before placing on the prepared wire rack. It’s much easier to bread and eat the shrimp if you leave the tails on, but it’s not required. Our Keto Creamy Shrimp Curry is a tasty dinner, loaded with a delicious blend of spices. Add the spices and saute, while stirring, for 3-4 minutes, until fragrant. Plus, you can simply pick them up and eat them if you want. Modified: May 4, 2020. In a medium pot, heat the coconut oil over medium heat. Stir in the coconut milk. https://joyfilledeats.com/coconut-chicken. It’s essential to make sure it’s heated adequately before adding food. Heat oil and butter in a large skillet over medium-high heat. Our Low Carb Shrimp Curry recipe is made using medium-sized shrimp, aka prawns. Coconut Shrimp Combine the almond flour, salt, and pepper and stir to combine. It’s made with frozen cocktail shrimp that’s dipped in seasoned coconut and then fried. Enjoy topped with the cilantro and with a side of Cauliflower Rice. Leave a comment & 5-star rating right here! Your email address will not be published. Preheat your air fryer to 350 degrees if required. Add the white part of scallions and the red pepper, ginger, garlic powder, and red curry paste and cook, stirring … Breakfast & Brunch Looking for more delicious keto shrimp recipes? Try my sugar-free maple mustard sauce! Thank you!!! Holding the tail, dip each shrimp first into the egg mixture, and then coat in the pork rind crumb and coconut mixture. Then dip it into the pork rind mixture. Make sure you don’t miss new recipes by getting email updates! Check these out: Like what you see? Nourish Move Love | Home Workoutsdinner recipes First Step: Turn your air fryer onto 350 degrees F. Second Step: Mix together the egg and heavy cream in a shallow bowl using a whisk. One at a time, take a shrimp and dip … Saute for 5-7 minutes, until the onion turns translucent. has thickened, then add rum or amaretto. It’s not the same as a deep fat fryer, so there is no need for lots of oil. Using a fork, place each piece of shrimp in the coconut flour mixture, then dip in the beaten egg, and then place shrimp in the coconut flakes. coat Gently place into the hot oil and fry on both sid Coconut flour will not yield the same result. Required fields are marked *. Desserts, Copyright © 2020 Joy Filled Eats on the Seasoned Pro Theme. Try my. But they were perfect in this recipe. Store leftover Low Carb Prawn Curry in the fridge for up to 3 days, or freeze for up to 3 months. Continue adding shrimp until you have a single layer of … Love this recipe? But I decided to change it up a little by making a keto coconut shrimp recipe with a crispy gluten-free fried coating. Take the shrimp by the tail and dip it into the egg mixture. Spritz the shrimp with oil and … Free Email Series: Learn How To Eat Low Carb as a Family. Add shrimp and cook until shrimp are opaque and slightly curled up. And 2 tbsp heavy whipping cream until well combined, Curry powder, salt, and pepper, aka.! 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